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Als wir unser Weingut gründeten
It fermented with 80% full clusters and the rest uncrushed grapes in oak vats with a maceration of 35 days and matured in those vats for seven to eight months
It feels like an updated version of the 2013
angesichts der Kalkböden
Celler Del Roure Safrà 2018 BIO Dinnerweine Als wir unser Weingut gründetenCeller Del Roure, Safr 2018 BIO Moixent, D. O. Valencia, Spanien 80% Mand, jeweils 10% Garnacha Tintorera und Monastrell. Spontangrung im Stahltank mit 30% full cluster, 6 Monate Reifung in der 2500 l Amphore. Parker 93 Punkte Jahrgang 2017 0,75 Liter 12,5% Alc. Enthhlt Sulfite "The third vintage of my favorite red, the 2017 Safr is from an early and low yielding year when they got larger grapes that delivered fresher and more fluid wines than a
